“There is a prevailing theory that we need to know much more than we do to feed ourselves well. It isn’t true.” – Tamara Adler
Oh, serendipity, I love you.
I need to gush/share with you all that I just discovered the book The Everlasting Meal by Tamara Adler. It came in the mail on Monday, and from the first pages, her cooking philosophy so sang to me since it feels really close to what is happening in my brain in the kitchen when I cook. So much so that her third chapter ends with a kind of end of the week vegetable curry. I had just made this curry you see in these pictures on the Friday before I read her book, almost exactly according to her recipe, with all the leftover veggies in my fridge, while the kids ate pizza.
If that is not serendipity, I …